Below is our gourmet delivered menu. Scroll past or click for special occasion menu ideas.
Call (310) 962-4597 to place your order.
Fresh corn, baby heirloom tomatoes
blue cheese and arugula salad w/classic vinaigerette
"Sweet Ending" of the day
Serves 4 – $120
w/anchovy-caper, pine nut, cucumber
fresh herb vinaigrette
roasted rosemary fingerling potatoes
"Sweet Ending" of the day
Serves 4 – $130
w/lemon vinaigrette
Chef Choice farmhouse salad
“Sweet Ending” of the day
Serves 4 – $120
Served w/seasonal chef’s choice salad
"Sweet Ending" of the day
Serves 4 – $130
Roasted Salsa Verde Salmon
Fresh garden squash, fresh herbs, eggs,
cheese, crispy panko topping
Serves 6 generously $54.
With Salsa Verde (green sauce)
Includes sour cream and fresh cilantro-onion garnish
Serves 6 generously – $54
Seasonal greens, avocado, tomatoes,
hard boiled eggs, fresh corn,
applewood bacon, fresh feta
in cilantro-lime vinaigrette
Serves 4 as Entree Salad $54
fresh watermelon, peaches, mint,
feta cheese, cucumbers,
red onion balsamic vinaigrette
garnished with edible flowers when available
Serves 4 as entree salad $54
Farro, purple cabbage, cannelini beans,
red and orange bell peppers, broccoli
Serves 4 as entree salad $54
Fresh red bell peppers, purple cabbage,
shredded carrots, scallions, fresh cilantro
and roasted peanuts in a
peanut butter, sesame oil,
red curry paste sauce
with fresh lime juice
Serves 4 as an entree salad $54.
*Blue Zone Approved
**Many ingredients are seasonal and locally sourced from our farm or other local farms whenever possible.
Call (310) 962-4597 to order
All meals are prepared hot and fresh in our licensed commercial kitchen, with contact free packaging and delivery for orders of $100 or more. Ingredients are locally sourced whenever possible.
Don’t see what you are looking for? Custom orders are always welcome with enough notice and based on space and ingredient availability.
Please allow 48 hours for local ordering with delivery between 4 and 5pm or at time you prefer. Tax will be charged when order is taken. Orders are confirmed by phone ((310) 962-4597) with payment.
Click on the menu title to expand