Happy holidays from The Ripe Choice.
Christmas is almost here. This year we are available to help you – our Lake County neighbors – perfect your Christmas feast with flavorful starters, mains, sides and desserts.
Seasonal Cheese/charcuterie board
Served w/artisan crackers/crisps, nuts, jams, olives…
$15 per guest
* * *
Warm Asiago and Kale Dip
w/crudite and crostini
$8 per guest
* * *
Ready for you to heat and serve on Christmas
Roasted Turkey Breast
w/fresh herbed jus
$18 per guest
* * *
Slow Cooked Short Ribs
w/gremolata
$20 per guest
* * *
Yukon potato gratin
w/gruyere and fresh herbs
$8 per guest
* * *
Cheesy cauliflower Mac n cheese
$8 per guest
* * *
Parmesan and shaved brussel sprouts salad
w/pom arils and almonds
$8 per guest
* * *
Roasted beet and arugula salad
w/goat cheese and maple-balsamic vinaigrette
$8 per guest
* * *
Classic Pumpkin Pie
Chocolate-Pecan Pie
Pies are $32 and serve 8
* * *
English Sticky toffee Pudding
$8 per guest
Custom orders are always available – prices will vary depending on menu request.
Pick up from the farm on Thursday, December 24th from 11 a.m. – 3 p.m.
Order by phone at 310.962.4597. Payment is required when ordering.
Copyright The Ripe Choice Catering © 2012-2017 All Rights Reserved. (310) 962-4597 tammy@theripechoice.net